Friday, 16 September 2016

A must stop on your trip to Whistler

After checking out of our hotel at Whistler we grabbed some breakfast and were on the road. To avoid the long weekend traffic we stopped in at Function Junction to check out Coast Mountain Brewing.  Just steps away from Whistler Brewing Co.
It was only day 7 of them being open so the beer selection was limited to 2, Field Guide Ale and Indian Session Ale. But 4 more are in the tanks and will be ready by the time you or I get back there.
With their limited stock Coast Mountain asked a couple of their friends to help out until they could get on their feet !  It’s a great idea for the locals who are not going to make it out of Whistler to sample some of the other brews available in the greater Vancouver area.
Their guest taps were: Dageraad’s Burnabarian (Burnaby). Steel and Oak (New Westminster), Smoked Hefe and Field House (Abbotsford), Salted Bark Porter. Not available for growler fills.

Their tasting room is cozy. Complete with a fire place, and a large window to view the brewing tanks. Sit up at the bar, or grab a spot at the giant cedar picnic bench.

It's a must visit stop on any trip to the whistler area.

Friday, 26 August 2016

Yoga & Beer

Arriving to Lonsdale Quay with plenty of time before yoga, we got a prime spot right up front! Promptly at 6:30 this very handsome gentlemen started to talk and guide us through our practice. I will take a yoga class from this guy anytime! 

Each Thursday night Lonsdale Quay and a variety of Yoga studios have been putting on a complement class. We all expected it to be a nice easy flow because often new people attend these classes to see what it’s all about. Well this yogi did not have the same idea. He had us warmed up quick with sun salutations then putting us in pretzels with crow pose and trying to put our feet behind our heads!  Wrapping things up at 7:30 with a nice corpse pose just as the sun set!

Just steps away we found a place on the patio at Green Leaf. Trying Lloyd’s Lager, the IPA, and a taster of sours.  We all had different opinions of which one we liked best.  I was a fan of the Modern Gentleman IPA, aged in a Merlot barrel. Carmen’s liked the Raspberry Sour and David’s choice was the Cherry Sour. No matter what someone else likes gives it a try, we all have different tastes.

Green leaf has a great patio, small, so get to know your neighbour and enjoy the view !

~ Colleen 


Thursday, 11 August 2016

Hounds follow those who feed them....

I think I have found my favorite tasting room!

If you know me, you know that I love dogs. And the name was the first thing that I loved about this place, "Yellow Dog".  Sadly there was not a yellow Labrador or Golden retriever on site when I visited, but dogs are welcome so there is often a furry friend to say hi to. 

There is are some inside seats, but make sure to keep walking... Past the tasting room, past the bar, and past the brewing facility to the back yard! This is where they got me! A bark mulch floor with picnic benches, top it with a beer, and this is the perfect sunny day setting for me. 

The traditional brewery foods are available, like pepperoni sticks, but you are welcome to bring your own. I suggest stopping in at Urbani Foods next door to pick up a tray of meats and cheese. There are also rotating food trucks along Murray Street.

I also love the tasting tray are in the shape of a dog bone! 

So grab a snack and head to Yellow Dogs back yard patio for a pint on a hot summer day.
~ Colleen

Monday, 8 August 2016

Get on the gose Badwagon

The Beer that Magically Goes with Everything
Written by Brad Leone, Bon Appetit

Photo by: Laura Murray
It's the dog days of summer, your commute is brutal and the workdays are long. You're sweating more than your beer is. What is that beer you're drinking, anyways? Is that a heavy, bitter IPA in your hand?

Trade it in for a gose.

Now is that time for a refreshing beer that won't make you want to chug water or take a nap after but one that has flavor and character. If you haven't been stocking your cooler with gose (pronounced "go-sah"), go ahead and start.

Photo by: Laura Murray

Gose is a light beer made with water, wheat, coriander, and salt, and typically should be 4-5% ABV. If you're familiar with sour beers, it's on the mild end of that specturm, like the Miller Lite of sour beers. Gose tends to have a nice, sour and tart lemon flavor that finishes with clean and tickles the tongue with a hint of salt. Those flavors combine to make a super refreshing beer, perfect for beach, barbecue, and sitting-in-front-of-the-nearest-fan drinking. The low alcohol content and salty finishe won't leave you sluggish and dehydrated like a double IPA. In fact, it's almost like you're not drinking beer at all, but beer's younger cousin that's related to kombucha but the family doesn't like to talk about it. But it is beer, and you'll find it in grocery store aisles (not in Canada) made by Westbrook, Anderson Valley, Siz Point, Sierra Nevada Otra Vez, or Victory Kirsch Gose.

Read full artificial at: Bon Appetit 

Friday, 10 June 2016

This is the place to be.

If you have not ventured to one of the oldest craft breweries in Vancouver. What are you waiting for?

Storm is a fantastic place, you enter right into the action of their brewing station.  There are no chair, or tables, there are no tasters or pint classes. You are limited to 6 tasters in a solo cup for a cash donation.

Their beer board is constantly changing, so check their Instagram account frequently to see what's brewing. Most are very flavorful beers and to my surprise some of the ones you think will be horrible are fantastic. The Pineapple Paradise was my pick of the night. 

~ Colleen

Monday, 16 May 2016

Another visit to Callister

I love how all tasting rooms have their own personality!  And Callister has a great one, this was our second visit to their location, so they did something right !

It was a very busy Friday night when we were visiting Callister, so seating was in high demand! Callister is a remodelled warehouse with keg barrels for tables with bright coloured metal stools. It is small tasting room, so get to know your neighbour!

If you want a variety of brew masters than Callister is the place to visit. This location offers beers from Callister Brewing, as Brewery Creek, Real Cask and a brew-master called “Machine”.  Try a taster from one brewer, or a selection.

Make sure to take a trip to the washroom, it’s behind the bar. There is some great art work along the side and you can see where the action of the brewing takes place. 

~ Colleen

Saturday, 14 May 2016

Storm Brewery

Established in 1994 Storm Brewery is the first craft beery in Vancouver, and every beer drinker should visit this unique location once.

You arrive entering the door off their loading bay; you won’t miss the building it’s covered in graffiti. They do not have a tasting room, there are no tables or chairs, they do not have a bathroom and you recycle your plastic cup while you taste.  The experience is fantastic!

Tasters are by donation, and a good size.  The staff is extremely knowledgeable and friendly. 

They have their 6 main stay beers, and about 6 more which are small batches and on rotation.  Some are hits and some are misses, have some fun giving them a try there are some strange and unique flavours to pick from.   Vanilla Whiskey, Jalapeno Pilsner, Raspberry Bails IPA. Growlers are available to purchase or bring your own to fill. 

~ Colleen