Thursday, 11 August 2016

Hounds follow those who feed them....


I think I have found my favorite tasting room!

If you know me, you know that I love dogs. And the name was the first thing that I loved about this place, "Yellow Dog".  Sadly there was not a yellow Labrador or Golden retriever on site when I visited, but dogs are welcome so there is often a furry friend to say hi to. 




There is are some inside seats, but make sure to keep walking... Past the tasting room, past the bar, and past the brewing facility to the back yard! This is where they got me! A bark mulch floor with picnic benches, top it with a beer, and this is the perfect sunny day setting for me. 


The traditional brewery foods are available, like pepperoni sticks, but you are welcome to bring your own. I suggest stopping in at Urbani Foods next door to pick up a tray of meats and cheese. There are also rotating food trucks along Murray Street.

I also love the tasting tray are in the shape of a dog bone! 


So grab a snack and head to Yellow Dogs back yard patio for a pint on a hot summer day.
~ Colleen

Monday, 8 August 2016

Get on the gose Badwagon

The Beer that Magically Goes with Everything
Written by Brad Leone, Bon Appetit


Photo by: Laura Murray
It's the dog days of summer, your commute is brutal and the workdays are long. You're sweating more than your beer is. What is that beer you're drinking, anyways? Is that a heavy, bitter IPA in your hand?

Trade it in for a gose.

Now is that time for a refreshing beer that won't make you want to chug water or take a nap after but one that has flavor and character. If you haven't been stocking your cooler with gose (pronounced "go-sah"), go ahead and start.

Photo by: Laura Murray

Gose is a light beer made with water, wheat, coriander, and salt, and typically should be 4-5% ABV. If you're familiar with sour beers, it's on the mild end of that specturm, like the Miller Lite of sour beers. Gose tends to have a nice, sour and tart lemon flavor that finishes with clean and tickles the tongue with a hint of salt. Those flavors combine to make a super refreshing beer, perfect for beach, barbecue, and sitting-in-front-of-the-nearest-fan drinking. The low alcohol content and salty finishe won't leave you sluggish and dehydrated like a double IPA. In fact, it's almost like you're not drinking beer at all, but beer's younger cousin that's related to kombucha but the family doesn't like to talk about it. But it is beer, and you'll find it in grocery store aisles (not in Canada) made by Westbrook, Anderson Valley, Siz Point, Sierra Nevada Otra Vez, or Victory Kirsch Gose.

Read full artificial at: Bon Appetit 









Friday, 10 June 2016

This is the place to be.


If you have not ventured to one of the oldest craft breweries in Vancouver. What are you waiting for?


Storm is a fantastic place, you enter right into the action of their brewing station.  There are no chair, or tables, there are no tasters or pint classes. You are limited to 6 tasters in a solo cup for a cash donation.

Their beer board is constantly changing, so check their Instagram account frequently to see what's brewing. Most are very flavorful beers and to my surprise some of the ones you think will be horrible are fantastic. The Pineapple Paradise was my pick of the night. 

~ Colleen


Monday, 16 May 2016

Another visit to Callister

I love how all tasting rooms have their own personality!  And Callister has a great one, this was our second visit to their location, so they did something right !

It was a very busy Friday night when we were visiting Callister, so seating was in high demand! Callister is a remodelled warehouse with keg barrels for tables with bright coloured metal stools. It is small tasting room, so get to know your neighbour!


If you want a variety of brew masters than Callister is the place to visit. This location offers beers from Callister Brewing, as Brewery Creek, Real Cask and a brew-master called “Machine”.  Try a taster from one brewer, or a selection.

Make sure to take a trip to the washroom, it’s behind the bar. There is some great art work along the side and you can see where the action of the brewing takes place. 

~ Colleen






Friday, 29 April 2016

Beer & Dessert Pairing Guide

With brews such as oatmeal raisin cookie, peanut butter milk stout and horchata it's no secret that beer and sweets are a winning combo. Gone are the days when the only thing they served with beer were pretzels. 


But pairing beer with desserts isn't as simple as one thinks. Depending on the type of beer whether pilsner, hefeweizen, IPA or any other beer of choice, it may require a more sweeter or more subtle dessert. That's why Shari's Berries has created a beer and dessert pairing guide to enhance your next brew experience. There are 16 different types of beer to choose from.  Which pairing will you try first?

~ Colleen
Western Beer Club member

Wednesday, 30 March 2016

We took the challenge







This March was the second installment of the Urban Grind.

For each Tuesday in March the Vancouver Lookout put out a challenge.






The challenge ~ climb 622 stairs each week, for 5 weeks.














The reward  
~ a pint of Steamworks beer and the amazing views 





Monday, 8 February 2016

Is there a better way ....


to spend a sunny afternoon in February ?

Yes, we are having another warm winter and the sun was out. Temperatures around the city were 12 - 15'C and I can not think of a better place to spend the afternoon than a patio. 

I rang up a friend and we met at Red Truck. Their patio is open year round (covered in the winter, of course) however you can still feel the warmth of the sun on your back. Check it out on the next sunny day (which is not in the near future!)

~ Colleen